Bruschetta Recipe

• 8 slices baguette , each about an inch thick
• ¹⁄₃; cup oil (extra virgin olive oil preferred)
• 5 garlic cloves (pressed or minced)
• 2 ½ cups diced tomatoes , in 1/4 inch pieces
• 1 ¼ cups grated mozzarella cheese
• ½ teaspoon dried basil

Directions:

1. 1
   Grill or toast bread on both sides.
2. 2
   Sauté garlic in oil over a medium heat for a couple minutes, taking care not to let the garlic brown.
3. 3
   Brush one side of each piece of bread with the garlic oil.
4. 4
   Place a layer of tomatoes over the oil on the bread.
5. 5
   Sprinkle with cheese, and then basil.
6. 6
   Bake in a preheated 400°F oven for 8-10 minutes, and then place under broiler for another 1-2 minutes.